Art

J-GLOBAL ID：201702239050660134   Reference number：17A0078146

Analysis of Nutrients and Bioactive Compounds in Fruiting Bodies of Trametes orientalis (Yasuda)Imazeki

東洋 子子実体の栄養成分と生物活性物質の分析【JST・京大機械翻訳】

Author (5)： Zheng Yi (College of Food Engineering, Xuzhou Institute of Technology; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe) ,  Zhao Jiechang (College of Food Engineering, Xuzhou Institute of Technology; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe) ,  Li Yong (College of Food Engineering, Xuzhou Institute of Technology; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe) ,  Zhang Geyan (College of Food Engineering, Xuzhou Institute of Technology) ,  Feng Jianan (College of Food Engineering, Xuzhou Institute of Technology)
Material： Shipin Kexue  (Food Science)
Volume： 37  Issue： 10  Page： 139-143  Publication year： 2016 
JST Material Number： C2151A  ISSN： 1002-6630  Document type： Article
Article type： 原著論文  Country of issue： China (CHN)  Language： CHINESE (ZH)

Abstract/Point： The nutrients and bioactive co...

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Thesaurus term： national standard ,  mineral(chemistry) ,  water solubility ,  moisture ,  nutritive value ,  bioactive factor ,  triterpene ,  health care ,  amino acid ,  essential amino acid ,  *fruit body ,  concentration dependence
Semi thesaurus term： 抗酸化活性 ,  生物活性成分 ,  *栄養成分 , 【Automatic Indexing@JST】

Author keywords (5)： Trametes orientalis ,  nutrient ,  amino acid ,  polysaccharide ,  triterpene

JST classification (4)： Vegetables and processed vegetable products  (FJ11020O) ,  Vegetables  (FC03043X) ,  Food chemistry,nutritional value  (FJ01020J) ,  Animal aquatic foods  (FJ13020C)

Terms in the title (4)： 子実体 ,  栄養成分 ,  生物活性物質 ,  分析