Art
J-GLOBAL ID:201702250328709150   Reference number:17A0528757

Manufacturing Technology of Hot-and-dry Noodles from Potato Starch

ジャガイモ全粉末の製造技術に関する研究【JST・京大機械翻訳】
Author (8):
Material:
Volume: 55  Issue: 24  Page: 6545-6549  Publication year: 2016 
JST Material Number: C2087A  ISSN: 0439-8114  Document type: Article
Article type: 原著論文  Country of issue: China (CHN)  Language: CHINESE (ZH)
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Hot-and-dry noodles is a speci...
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Flour products 
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