Nishiguchi Ilka

ニシグチイウカ | Ilka Nishiguchi

所属機関・部署：
職名：大学院生(博士課程)

研究分野 (1件)：生物有機化学

研究キーワード (8件)： HPLC , analytical chemistry , pesticide , Soil , HPLC , 分析化学 , 農薬 , 土壌

競争的資金等の研究課題 (4件)：

2001 - 2004 様々な電荷を持つ土壌(variable charge soil)の農薬の吸着およびその機構におけるpHの影響
2001 - 2004 Mechanism and Adsortion of pesticide in variable charge soils in different pH solution
Control and Study of Environmental Pollution in Air, Water and Soil with Other Institutions.
Control and Study of Environmental Pollution in Air, Water and Soil

MISC (4件)：

Estudo da Degradacao de Residuos de Endosulfan em Palha de Cafe (Coffea Arabica L.). Energia na Agricultura. 2001. Volume 16 , Number 1 , 25-32
Estudo da Degradacao de Residuos de Endosulfan em Palha de Cafe (Coffea Arabica L.). Energia na Agricultura. 2001. Volume 16 , Number 1 , 25-32
Methylmercury analysis in fish and hair samples from one important reservoir in Brazilian Amazon Region. in : International Conferences on Human Health Effects of Mercury Exposure, Faroe Islands - June. 1997
Methylmercury analysis in fish and hair samples from one important reservoir in Brazilian Amazon Region. in : International Conferences on Human Health Effects of Mercury Exposure, Faroe Islands - June, 1997. 1997

学歴 (4件)：

- 1999 Sao Paulo State University (UNESP), Sao Paulo - SP 農学研究科 Master in Agronomy / Energy in Agricultural Science
- 1999 Sao Paulo State University (UNESP), Sao Paulo - SP Graduate School, Division of Agriculture Master in Agronomy / Energy in Agriculture Science
- 1994 Federal University of Rio de Janeiro (UFRJ), Brazil 薬学部 Food Science and Technology / Biochemistry of Food
- 1994 Federal University of Rio de Janeiro (UFRJ), Brazil Faculty of Pharmaceutical Science Food Science and Technology / Biochemistry of Food

学位 (1件)：

経歴 (4件)：

受賞 (2件)：

1995 - Development of tea drink made from brazilian tea "Erva Mate", supervision of Hygienic-sanitary aspect of production of coconut water drink.
1995 - Development of tea drink made from brazilian tea "Erva Mate", supervision of Hygienic-sanitary aspect of production of coconut water drink.

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