文献
J-GLOBAL ID:200902217269510774
整理番号:09A1238577
高脂肪食給餌ラットにおいて緑茶,紅茶,及びエピガロカテキンは体組成を調節し,耐糖能を改善し,代謝遺伝子発現を様々に発現させる
Green tea, black tea, and epigallocatechin modify body composition, improve glucose tolerance, and differentially alter metabolic gene expression in rats fed a high-fat diet
著者 (14件):
CHEN Nora
(Dep. of Optometry and Vision Sciences, Univ. of Melbourne, AUS)
,
CHEN Nora
(Howard Florey Inst., Univ. of Melbourne, AUS)
,
BEZZINA Rebecca
(School of Medicine, Deakin Univ., AUS)
,
HINCH Edward
(School of Medicine, Deakin Univ., AUS)
,
LEWANDOWSKI Paul A.
(School of Medicine, Deakin Univ., AUS)
,
CAMERON-SMITH David
(School of Exercise and Nutrition Sciences, Deakin Univ., AUS)
,
MATHAI Michael L.
(Howard Florey Inst., Univ. of Melbourne, AUS)
,
JOIS Markandeya
(School of Life Sciences, La Trobe Univ., AUS)
,
SINCLAIR Andrew J.
(School of Medicine, Deakin Univ., AUS)
,
BEGG Denovan P.
(School of Medicine, Deakin Univ., AUS)
,
BEGG Denovan P.
(School of Psychological Sci., La Trobe Univ., Bundoora, VIC, 3086, AUS)
,
WARK John D.
(Dep. of Medicine, Univ. of Melbourne, AUS)
,
WEISINGER Harrison S.
(Dep. of Optometry and Vision Sciences, Univ. of Melbourne, AUS)
,
WEISINGER Richard S.
(School of Psychological Sci., La Trobe Univ., Bundoora, VIC, 3086, AUS)
資料名:
Nutrition Research
(Nutrition Research)
巻:
29
号:
11
ページ:
784-793
発行年:
2009年11月
JST資料番号:
E0636B
ISSN:
0271-5317
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)