文献
J-GLOBAL ID:200902222928036566
整理番号:07A1169738
天然フレーバ生産用のプロペニルベンゼンの微生物変換
Microbial transformation of propenylbenzenes for natural flavour production
著者 (6件):
XU Ping
(Inst. of Microbiology, Chinese Acad. of Sciences, Datun Road, Chaoyang District, Beijing 100101, CHN)
,
XU Ping
(Key Lab. of Microbial Metabolism, Ministry of Education, Coll. of Life Sci. and Biotechnology, Shanghai Jiao Tong ...)
,
XU Ping
(State Key Lab. of Microbial Technol., Shandong Univ., 27 Shanda Nanlu, Jinan 250100, CHN)
,
HUA Dongliang
(Key Lab. of Microbial Metabolism, Ministry of Education, Coll. of Life Sci. and Biotechnology, Shanghai Jiao Tong ...)
,
HUA Dongliang
(State Key Lab. of Microbial Technol., Shandong Univ., 27 Shanda Nanlu, Jinan 250100, CHN)
,
MA Cuiqing
(State Key Lab. of Microbial Technol., Shandong Univ., 27 Shanda Nanlu, Jinan 250100, CHN)
資料名:
Trends in Biotechnology
(Trends in Biotechnology)
巻:
25
号:
12
ページ:
571-576
発行年:
2007年12月
JST資料番号:
H0878A
ISSN:
0167-7799
資料種別:
逐次刊行物 (A)
記事区分:
文献レビュー
発行国:
イギリス (GBR)
言語:
英語 (EN)