文献
J-GLOBAL ID:200902235766961141
整理番号:09A0112057
主要なコムギのアレルゲンであるTri a Bd 27Kの単離および分子クローニング
Isolation and Molecular Cloning of a Major Wheat Allergen, Tri a Bd 27K
著者 (8件):
KIMOTO Masumi
(Dep. of Nutritional Sci., Fac. of Health and Welfare Sci., Okayama Prefectural Univ.)
,
SUZUKI Makiko
(Dep. of Nutritional Sci., Fac. of Health and Welfare Sci., Okayama Prefectural Univ.)
,
KOMIYAMA Nobuko
(Dep. of Human Nutrition, Fac. of Contemporary Life Sci., Chugoku Gakuen Univ.)
,
KUNIMOTO Ayumi
(Dep. of Nutritional Sci., Fac. of Health and Welfare Sci., Okayama Prefectural Univ.)
,
YAMASHITA Hiromi
(Dep. of Nutritional Sci., Fac. of Health and Welfare Sci., Okayama Prefectural Univ.)
,
HIEMORI Miki
(Dep. of Nutritional Sci., Fac. of Health and Welfare Sci., Okayama Prefectural Univ.)
,
TAKAHASHI Kyoko
(Dep. of Food Sci. and Nutrition, School of Human Environmental Sciences, Mukogawa Women’s Univ.)
,
TSUJI Hideaki
(Dep. of Nutritional Sci., Fac. of Health and Welfare Sci., Okayama Prefectural Univ.)
資料名:
Bioscience, Biotechnology, and Biochemistry
(Bioscience, Biotechnology, and Biochemistry)
巻:
73
号:
1
ページ:
85-92 (J-STAGE)
発行年:
2009年
JST資料番号:
G0021A
ISSN:
0916-8451
CODEN:
BBBIEJ
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
日本 (JPN)
言語:
英語 (EN)