文献
J-GLOBAL ID:200902290690481987
整理番号:07A1117633
消化管でのオリゴ糖産生の新規戦略:食後の高血糖症と高インシュリン血症の予防
A Novel Strategy in Production of Oligosaccharides in Digestive Tract: Prevention of Postprandial Hyperglycemia and Hyperinsulinemia
著者 (10件):
SASAKI Makoto
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
,
JOH Takashi
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
,
KOIKEDA Satoshi
(Amano Enzyme Inc.)
,
KATAOKA Hiromi
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
,
TANIDA Satoshi
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
,
OSHIMA Tadayuki
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
,
OGASAWARA Naotaka
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
,
OHARA Hirotaka
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
,
NAKAO Haruhisa
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
,
KAMIYA Takeshi
(Dep. of Gastroenterology and Metabolism, Nagoya City Univ. Graduate School of Medical Sciences)
資料名:
Journal of Clinical Biochemistry and Nutrition
(Journal of Clinical Biochemistry and Nutrition)
巻:
41
号:
3
ページ:
191-196 (J-STAGE)
発行年:
2007年
JST資料番号:
X0851A
ISSN:
0912-0009
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
日本 (JPN)
言語:
英語 (EN)