文献
J-GLOBAL ID:200902293097202949
整理番号:08A1271556
HEALTHGRAIN多様性スクリーンにおけるオオムギ品種の植物化学及び食物繊維成分
Phytochemical and Dietary Fiber Components in Barley Varieties in the HEALTHGRAIN Diversity Screen
著者 (16件):
ANDERSSON Annica A. M.
(Swedish Univ. Agricultural Sci., Uppsala, SWE)
,
LAMPI Anna-Maija
(Univ. Helsinki, Helsinki, FIN)
,
NYSTROEM Laura
(Univ. Helsinki, Helsinki, FIN)
,
PIIRONEN Vieno
(Univ. Helsinki, Helsinki, FIN)
,
LI Li
(Rothamsted Res., Herts, GBR)
,
WARD Jane L.
(Rothamsted Res., Herts, GBR)
,
GEBRUERS Kurt
(Katholieke Universiteit Leuven, Leuven, BEL)
,
COURTIN Christophe M.
(Katholieke Universiteit Leuven, Leuven, BEL)
,
DELCOUR Jan A.
(Katholieke Universiteit Leuven, Leuven, BEL)
,
BOROS Danuta
(Inst. Plant Breeding and Acclimatization, Blonie, POL)
,
FRAS Anna
(Inst. Plant Breeding and Acclimatization, Blonie, POL)
,
DYNKOWSKA Wioletta
(Inst. Plant Breeding and Acclimatization, Blonie, POL)
,
RAKSZEGI Mariann
(Agricultural Res. Inst., Hungarian Acad. Sci., Martonvasar, HUN)
,
BEDO Zoltan
(Agricultural Res. Inst., Hungarian Acad. Sci., Martonvasar, HUN)
,
SHEWRY Peter R.
(Rothamsted Res., Herts, GBR)
,
AMAN Per
(Swedish Univ. Agricultural Sci., Uppsala, SWE)
資料名:
Journal of Agricultural and Food Chemistry
(Journal of Agricultural and Food Chemistry)
巻:
56
号:
21
ページ:
9767-9776
発行年:
2008年11月12日
JST資料番号:
C0251A
ISSN:
0021-8561
CODEN:
JAFCAU
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)