文献
J-GLOBAL ID:201102214222189691
整理番号:11A0723368
ヒヨコマメの食塩感受性
Salt sensitivity in chickpea
著者 (13件):
FLOWERS Timothy J.
(Univ. Sussex, Sussex, GBR)
,
FLOWERS Timothy J.
(Univ. Western Australia, WA, AUS)
,
GAUR Pooran M.
(International Crops Res. Inst. Semi-Arid Tropics (ICRISAT), Hyderabad, IND)
,
GOWDA C. L. Laxmipathi
(International Crops Res. Inst. Semi-Arid Tropics (ICRISAT), Hyderabad, IND)
,
KRISHNAMURTHY L.
(International Crops Res. Inst. Semi-Arid Tropics (ICRISAT), Hyderabad, IND)
,
SAMINENI Srinivasan
(Univ. Western Australia, WA, AUS)
,
SAMINENI Srinivasan
(International Crops Res. Inst. Semi-Arid Tropics (ICRISAT), Hyderabad, IND)
,
SIDDIQUE Kadambot H. M.
(Univ. Western Australia, WA, AUS)
,
TURNER Neil C.
(Univ. Western Australia, WA, AUS)
,
VADEZ Vincent
(International Crops Res. Inst. Semi-Arid Tropics (ICRISAT), Hyderabad, IND)
,
VARSHNEY Rajeev K.
(International Crops Res. Inst. Semi-Arid Tropics (ICRISAT), Hyderabad, IND)
,
VARSHNEY Rajeev K.
(Genomics towards Gene Discovery Sub Programme, Mexico, MEX)
,
COLMER Timothy D.
(Univ. Western Australia, WA, AUS)
資料名:
Plant, Cell & Environment
(Plant, Cell & Environment)
巻:
33
号:
4
ページ:
490-509
発行年:
2010年04月
JST資料番号:
W0792A
ISSN:
0140-7791
CODEN:
PLCEDV
資料種別:
逐次刊行物 (A)
発行国:
イギリス (GBR)
言語:
英語 (EN)