文献
J-GLOBAL ID:201202201803212980
整理番号:12A0058543
Lagenaria siceraria Stand.果実からの新しいフェノール配糖体の抗酸化活性
Antioxidant activity of a new phenolic glycoside from Lagenaria siceraria Stand. fruits
著者 (5件):
MOHAN Rahul
(Dep. of Natural Products, National Inst. of Pharmaceutical Education and Res., Sector 67, SAS Nagar, Mohali 160 062 ...)
,
BIRARI Rahul
(Dep. of Natural Products, National Inst. of Pharmaceutical Education and Res., Sector 67, SAS Nagar, Mohali 160 062 ...)
,
KARMASE Aniket
(Dep. of Natural Products, National Inst. of Pharmaceutical Education and Res., Sector 67, SAS Nagar, Mohali 160 062 ...)
,
JAGTAP Sneha
(Dep. of Natural Products, National Inst. of Pharmaceutical Education and Res., Sector 67, SAS Nagar, Mohali 160 062 ...)
,
BHUTANI Kamlesh Kumar
(Dep. of Natural Products, National Inst. of Pharmaceutical Education and Res., Sector 67, SAS Nagar, Mohali 160 062 ...)
資料名:
Food Chemistry
(Food Chemistry)
巻:
132
号:
1
ページ:
244-251
発行年:
2012年05月01日
JST資料番号:
H0766A
ISSN:
0308-8146
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)