文献
J-GLOBAL ID:201202280293574928
整理番号:12A0188449
乳酸発酵した豆乳のラット肝臓における脂質代謝に関係した遺伝子発現に対する影響
Effects of Lactic Acid-Fermented Soymilk on Lipid Metabolism-Related Gene Expression in Rat Liver
著者 (6件):
KOBAYASHI Maki
(Dep. of Food Sci. and Nutrition, School of Human Environmental Sciences, Mukogawa Women’s Univ.)
,
HARADA Tomoko
(Dep. of Food Sci. and Nutrition, School of Human Environmental Sciences, Mukogawa Women’s Univ.)
,
TAKAGI Naohiro
(Dep. of Food Sci. and Nutrition, School of Human Environmental Sciences, Mukogawa Women’s Univ.)
,
TSUZUKI Kimiko
(Res. Inst., Marusan-Ai Co., Ltd.)
,
SUGAWARA Makoto
(Res. Inst., Marusan-Ai Co., Ltd.)
,
FUKUDA Mitsuru
(Dep. of Food Sci. and Nutrition, School of Human Environmental Sciences, Mukogawa Women’s Univ.)
資料名:
Bioscience, Biotechnology, and Biochemistry
(Bioscience, Biotechnology, and Biochemistry)
巻:
76
号:
1
ページ:
19-24 (J-STAGE)
発行年:
2012年
JST資料番号:
G0021A
ISSN:
0916-8451
CODEN:
BBBIEJ
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
日本 (JPN)
言語:
英語 (EN)