文献
J-GLOBAL ID:201202283524330007
整理番号:12A0828188
発達中の亜麻仁油のリン脂質組成の変化とタンパク質量と化学的性質
Changes in phospholipid composition, protein content and chemical properties of flaxseed oil during development
著者 (8件):
HERCHI Wahid
(Lab. de Biochimie des Lipides, Dep. de Biologie, Fac. des Sciences de Tunis, 2092 ELmanar, Tunisia)
,
HERCHI Wahid
(Coll. of Medical Rehabilitation Sciences, Taibah Univ., El-Madinah El-Munawarah 116, Saudi Arabia)
,
BOUALI Intidhar
(Lab. de Biochimie des Lipides, Dep. de Biologie, Fac. des Sciences de Tunis, 2092 ELmanar, Tunisia)
,
BAHASHWAN Saleh
(Coll. of Medical Rehabilitation Sciences, Taibah Univ., El-Madinah El-Munawarah 116, Saudi Arabia)
,
ROCHUT Sophie
(UPMC Univ. Paris 06, UMR 7075, LADIR, 75005 Paris, FRA)
,
BOUKHCHINA Sadok
(Lab. de Biochimie des Lipides, Dep. de Biologie, Fac. des Sciences de Tunis, 2092 ELmanar, Tunisia)
,
KALLEL Habib
(Lab. de Biochimie des Lipides, Dep. de Biologie, Fac. des Sciences de Tunis, 2092 ELmanar, Tunisia)
,
PEPE Claude
(UPMC Univ. Paris 06, UMR 7075, LADIR, 75005 Paris, FRA)
資料名:
Plant Physiology and Biochemistry
(Plant Physiology and Biochemistry)
巻:
54
ページ:
1-5
発行年:
2012年05月
JST資料番号:
W1643A
ISSN:
0981-9428
資料種別:
逐次刊行物 (A)
発行国:
フランス (FRA)
言語:
英語 (EN)