文献
J-GLOBAL ID:201202286451792626
整理番号:12A0607851
日本の七北田川河口のNuttallia olivaceaとHediste spp.の脂肪酸組成:食物源の推定
Fatty Acid Composition between Nuttallia olivacea and Hediste spp. in the Nanakita Estuary, Japan: Estimation of Food Sources
著者 (6件):
SHIN Woo-seok
(Graduate School of Engineering, Tohoku Univ., JPN)
,
SHIN Woo-seok
(Inst. of Marine Sci. and Technol. Res., Hankyong National Univ., KOR)
,
FUJIBAYASHI Megumu
(Graduate School of Engineering, Tohoku Univ., JPN)
,
NOMURA Munehiro
(Graduate School of Engineering, Tohoku Univ., JPN)
,
NAKANO Kazunori
(Graduate School of Engineering, Tohoku Univ., JPN)
,
NISHIMURA Osamu
(Graduate School of Engineering, Tohoku Univ., JPN)
資料名:
Journal of Water and Environment Technology (Web)
(Journal of Water and Environment Technology (Web))
巻:
10
号:
1
ページ:
11-22 (J-STAGE)
発行年:
2012年
JST資料番号:
U0066A
ISSN:
1348-2165
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
日本 (JPN)
言語:
英語 (EN)