文献
J-GLOBAL ID:201202286738462180
整理番号:12A1683887
男性における食事パターンと2型糖尿病のリスク: 朝食抜き,食事回数および間食
Eating patterns and type 2 diabetes risk in men: breakfast omission, eating frequency, and snacking
著者 (12件):
MEKARY Rania A
(Harvard School of Public Health, MA)
,
GIOVANNUCCI Edward
(Harvard School of Public Health, MA)
,
GIOVANNUCCI Edward
(Brigham and Women’s Hospital, MA)
,
GIOVANNUCCI Edward
(Harvard Medical School, MA)
,
WILLETT Walter C
(Harvard School of Public Health, MA)
,
WILLETT Walter C
(Brigham and Women’s Hospital, MA)
,
WILLETT Walter C
(Harvard Medical School, MA)
,
VAN DAM Rob M
(Harvard School of Public Health, MA)
,
HU Frank B
(Harvard School of Public Health, MA)
,
HU Frank B
(Brigham and Women’s Hospital, MA)
,
HU Frank B
(National Univ. of Singapore, SGP)
,
HU Frank B
(Harvard Medical School, MA)
資料名:
American Journal of Clinical Nutrition
(American Journal of Clinical Nutrition)
巻:
95
号:
5
ページ:
1182-1189
発行年:
2012年05月
JST資料番号:
D0846A
ISSN:
0002-9165
資料種別:
逐次刊行物 (A)
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)