文献
J-GLOBAL ID:201202291750376810
整理番号:12A1583062
関節リウマチ患者の疾患活動性に関連するアディポカインと酸化ストレスに関する栄養状態
Nutritional status in relation to adipokines and oxidative stress is associated with disease activity in patients with rheumatoid arthritis
著者 (8件):
HAYASHI Hitomi
(Div. of Clinical Nutrition, Dep. of Food and Nutrition, Japan Women’s Univ., Tokyo, JPN)
,
SATOI Keiko
(Div. of Clinical Nutrition, Dep. of Food and Nutrition, Japan Women’s Univ., Tokyo, JPN)
,
SATO-MITO Natsuko
(Dep. of Food and Life Sci., Azabu Univ., Kanagawa, JPN)
,
KABURAGI Tomoko
(Dep. of Health Sci., Fac. of Sports and Health Sciences, Daito Bunka Univ., Saitama, JPN)
,
YOSHINO Haruka
(Div. of Clinical Nutrition, Dep. of Food and Nutrition, Japan Women’s Univ., Tokyo, JPN)
,
HIGAKI Megumu
(Tokyo Kyosai Hospital, Tokyo, JPN)
,
NISHIMOTO Keiji
(Shinjuku Kaijo Building Clinic, Tokyo, JPN)
,
SATO Kazuto
(Div. of Clinical Nutrition, Dep. of Food and Nutrition, Japan Women’s Univ., Tokyo, JPN)
資料名:
Nutrition
(Nutrition)
巻:
28
号:
11-12
ページ:
1109-1114
発行年:
2012年11月
JST資料番号:
T0836A
ISSN:
0899-9007
資料種別:
逐次刊行物 (A)
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)