文献
J-GLOBAL ID:201302238552340630
整理番号:13A1638167
日本におけるヘリコバクターピロリ根絶のための標準的サードライン療法を確立するための多施設無作為化試験
Multi-center randomized controlled study to establish the standard third-line regimen for Helicobacter pylori eradication in Japan
著者 (29件):
MURAKAMI Kazunari
(Oita Univ., Dep. of Gastroenterology, Fac. of Medicine, 1-1 Idaigaoka, Hasama-machi, 879-5593, Yuhu, Oita, JPN)
,
FURUTA Takahisa
(Hamamatsu Univ. School of Medicine, Center for Clinical Res., Hamamatsu, JPN)
,
ANDO Takashi
(Social Insurance Kyoto Hospital, Gastroenterological Dep., Kyoto, JPN)
,
NAKAJIMA Takeshi
(National Cancer Center Hospital, Endoscopy Div., Tokyo, JPN)
,
INUI Yoshikatsu
(Inui Clinic of Internal Medicine, Takasaki, JPN)
,
OSHIMA Tadayuki
(Hyogo Coll. of Medicine, Div. of Upper Gastroenterology, Dep. of Internal Medicine, Hyogo, JPN)
,
TOMITA Toshihiko
(Hyogo Coll. of Medicine, Div. of Upper Gastroenterology, Dep. of Internal Medicine, Hyogo, JPN)
,
MABE Katsuhiro
(Hokkaido Univ. Hospital, Div. of Endoscopy, 1-11, Nishi-5, Kita-14, Kita-ku, 060-8648, Sapporo, Hokkaido, JPN)
,
SASAKI Makoto
(Aichi Medical Univ. School of Medicine, Dep. of Gastroenterology, Nagakute, JPN)
,
SUGANUMA Takanori
(Japanese Foundation for Cancer Res. Cancer Inst. Hospital, Tokyo, JPN)
,
NOMURA Hideyuki
(Shin-Kokura Hospital, Dep. of Internal Medicine, Kitakyushu, JPN)
,
SATOH Kiichi
(Jichi Medical Univ., Div. of Gastroenterology, Dep. of Internal Medicine, Shimotsuke, JPN)
,
HORI Shinichiro
(National Hospital Organization Shikoku Cancer Center, Matsuyama, JPN)
,
INOUE Syuuji
(National Hospital Organization Kochi National Hospital, Kochi, JPN)
,
TOMOKANE Takeshi
(National Hospital Organization Kochi National Hospital, Kochi, JPN)
,
KUDO Mineo
(Sapporo Hokuyu Hospital, Dep. of Gastroenterology, Sapporo, JPN)
,
INABA Tomoki
(Kagawa Prefectural Central Hospital, Dep. of Gastroenterology, Takamatsu, JPN)
,
TAKE Susumu
(Fukuwatari Municipal Hospital, Dep. of Internal Medicine, Okayama, JPN)
,
OHKUSA Toshifumi
(The Jikei Univ. Kashiwa Hospital, Dep. of Gastroenterology and Hepatology, Kashiwa, JPN)
,
YAMAMOTO Shojiro
(Univ. of Miyazaki, Div. of Gastroenterology and Hematology, Fac. of Medicine, Miyazaki, JPN)
,
MIZUNO Shigeaki
(Nihon Univ., School and Medicine, Dep. of Gastroenterology and Hepatology, Tokyo, JPN)
,
KAMOSHIDA Toshiro
(Hitachi General Hospital, Hitachi, JPN)
,
AMAGAI Kenji
,
IWAMOTO Junichi
,
MIWA Jun
,
KODAMA Masaaki
(Oita Univ., Dep. of Gastroenterology, Fac. of Medicine, 1-1 Idaigaoka, Hasama-machi, 879-5593, Yuhu, Oita, JPN)
,
OKIMOTO Tadayoshi
(Oita Univ., Dep. of Gastroenterology, Fac. of Medicine, 1-1 Idaigaoka, Hasama-machi, 879-5593, Yuhu, Oita, JPN)
,
KATO Mototsugu
(Hokkaido Univ. Hospital, Div. of Endoscopy, 1-11, Nishi-5, Kita-14, Kita-ku, 060-8648, Sapporo, Hokkaido, JPN)
,
ASAKA Masahiro
資料名:
Journal of Gastroenterology
(Journal of Gastroenterology)
巻:
48
号:
10
ページ:
1128-1135
発行年:
2013年10月
JST資料番号:
Z0748A
ISSN:
0944-1174
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)