文献
J-GLOBAL ID:201302243343802026
整理番号:13A0527950
フィトスフィンゴシンの経口投与による改良高脂肪食誘導グルコース不耐性
Improved High-Fat Diet-Induced Glucose Intolerance by an Oral Administration of Phytosphingosine
著者 (7件):
MURAKAMI Itsuo
(Lab. of Biomembrane and Biofunctional Chemistry, Fac. of Advanced Life Sciences, Hokkaido Univ.)
,
MITSUTAKE Susumu
(Lab. of Biomembrane and Biofunctional Chemistry, Fac. of Advanced Life Sciences, Hokkaido Univ.)
,
KOBAYASHI Naoyuki
(Frontier Laboratories of Value Creation, Sapporo Breweries, Ltd.)
,
MATSUDA Junko
(Inst. of Glycoscience, Tokai Univ.)
,
SUZUKI Akemi
(Inst. of Glycoscience, Tokai Univ.)
,
SHIGYO Tatsuro
(Frontier Laboratories of Value Creation, Sapporo Breweries, Ltd.)
,
IGARASHI Yasuyuki
(Lab. of Biomembrane and Biofunctional Chemistry, Fac. of Advanced Life Sciences, Hokkaido Univ.)
資料名:
Bioscience, Biotechnology, and Biochemistry
(Bioscience, Biotechnology, and Biochemistry)
巻:
77
号:
1
ページ:
194-197 (J-STAGE)
発行年:
2013年
JST資料番号:
G0021A
ISSN:
0916-8451
CODEN:
BBBIEJ
資料種別:
逐次刊行物 (A)
記事区分:
短報
発行国:
日本 (JPN)
言語:
英語 (EN)