文献
J-GLOBAL ID:201302276507883567
整理番号:13A1143165
Streptomycesのアミド転換活性:ヒドロキシルアミド及びアミノアルコールの形成に対する適用の可能性
Amide-transforming activity of Streptomyces: possible application to the formation of hydroxy amides and aminoalcohols
著者 (10件):
YAMADA Shinya
(Nihon Univ., Life Sci. Res. Center, Coll. of Bioresource Sciences, 1866 Kameino, 252-0880, Fujisawa, JPN)
,
YAMADA Shinya
(Takasago International Corp., 1-4-11 Nishi-yawata, 254-0073, Hiratsuka, JPN)
,
MIYAGAWA Taka-Aki
(Nihon Univ., Life Sci. Res. Center, Coll. of Bioresource Sciences, 1866 Kameino, 252-0880, Fujisawa, JPN)
,
YAMADA Ren
(Nihon Univ., Life Sci. Res. Center, Coll. of Bioresource Sciences, 1866 Kameino, 252-0880, Fujisawa, JPN)
,
SHIRATORI-TAKANO Hatsumi
(Nihon Univ., Life Sci. Res. Center, Coll. of Bioresource Sciences, 1866 Kameino, 252-0880, Fujisawa, JPN)
,
SAYO Noboru
(Takasago International Corp., 1-4-11 Nishi-yawata, 254-0073, Hiratsuka, JPN)
,
SAITO Takao
(Takasago International Corp., 1-4-11 Nishi-yawata, 254-0073, Hiratsuka, JPN)
,
TAKANO Hideaki
(Nihon Univ., Life Sci. Res. Center, Coll. of Bioresource Sciences, 1866 Kameino, 252-0880, Fujisawa, JPN)
,
BEPPU Teruhiko
(Nihon Univ., Life Sci. Res. Center, Coll. of Bioresource Sciences, 1866 Kameino, 252-0880, Fujisawa, JPN)
,
UEDA Kenji
(Nihon Univ., Life Sci. Res. Center, Coll. of Bioresource Sciences, 1866 Kameino, 252-0880, Fujisawa, JPN)
資料名:
Applied Microbiology and Biotechnology
(Applied Microbiology and Biotechnology)
巻:
97
号:
14
ページ:
6223-6230
発行年:
2013年07月
JST資料番号:
H0764A
ISSN:
0175-7598
CODEN:
EJABDD
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)