文献
J-GLOBAL ID:201502204372150259
整理番号:15A1244264
セレン強化緑茶多糖類とHuo-ji多糖類の組合せは,マウスでの酸化防止剤と免疫活性を相乗作用で高める
Combination of selenium-enriched green tea polysaccharides and Huo-ji polysaccharides synergistically enhances antioxidant and immune activity in mice
著者 (9件):
YUAN Chengfu
(Coll. of Medical Sci., China Three Gorges Univ., Yichang, HuBei, 443002, CHN)
,
LI Zhihong
(Coll. of Medical Sci., China Three Gorges Univ., Yichang, HuBei, 443002, CHN)
,
PENG Fan
(Coll. of Medical Sci., China Three Gorges Univ., Yichang, HuBei, 443002, CHN)
,
XIAO Fangxiang
(Coll. of Medical Sci., China Three Gorges Univ., Yichang, HuBei, 443002, CHN)
,
REN Dongming
(Coll. of Medical Sci., China Three Gorges Univ., Yichang, HuBei, 443002, CHN)
,
XUE Hui
(Coll. of Medical Sci., China Three Gorges Univ., Yichang, HuBei, 443002, CHN)
,
CHEN Tao
(Coll. of Medical Sci., China Three Gorges Univ., Yichang, HuBei, 443002, CHN)
,
MUSHTAQ Gohar
(Dep. of Biochemistry, Coll. of Sci., King Abdulaziz Univ., Jeddah, 21589, Saudi Arabia)
,
KAMAL Mohammad Amjad
資料名:
Journal of the Science of Food and Agriculture
(Journal of the Science of Food and Agriculture)
巻:
95
号:
15
ページ:
3211-3217
発行年:
2015年12月
JST資料番号:
C0351A
ISSN:
0022-5142
CODEN:
JSFAAE
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)