文献
J-GLOBAL ID:201502242115125578
整理番号:15A0270022
電気-パーオキソンプロセスにオゾン処理適用による飲用水処理過程に於ける臭素酸塩生成の抑制
Inhibition of bromate formation during drinking water treatment by adapting ozonation to electro-peroxone process
著者 (6件):
LI Yongkun
(School of Environment, Beijing Key Lab. for Emerging Organic Contaminants Control, State Key Joint Lab. of ...)
,
SHEN Wenhua
(School of Environment, Beijing Key Lab. for Emerging Organic Contaminants Control, State Key Joint Lab. of ...)
,
FU Shujie
(School of Environment, Beijing Key Lab. for Emerging Organic Contaminants Control, State Key Joint Lab. of ...)
,
YANG Hongwei
(School of Environment, Beijing Key Lab. for Emerging Organic Contaminants Control, State Key Joint Lab. of ...)
,
YU Gang
(School of Environment, Beijing Key Lab. for Emerging Organic Contaminants Control, State Key Joint Lab. of ...)
,
WANG Yujue
(School of Environment, Beijing Key Lab. for Emerging Organic Contaminants Control, State Key Joint Lab. of ...)
資料名:
Chemical Engineering Journal
(Chemical Engineering Journal)
巻:
264
ページ:
322-328
発行年:
2015年03月15日
JST資料番号:
D0723A
ISSN:
1385-8947
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)