文献
J-GLOBAL ID:201502261905120546
整理番号:15A0455810
酢酸1-エチル-3-メチルイミダゾリウムで可塑化した異なるアミロース含量の澱粉ベースフィルムの特性
Characteristics of starch-based films with different amylose contents plasticised by 1-ethyl-3-methylimidazolium acetate
著者 (10件):
XIE Fengwei
(Australian Inst. for Bioengineering and Nanotechnology, The Univ. of Queensland, Brisbane, QLD 4072, AUS)
,
FLANAGAN Bernadine M.
(Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation, The Univ. of ...)
,
LI Ming
(Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation, The Univ. of ...)
,
TRUSS Rowan W.
(School of Chemical Engineering, The Univ. of Queensland, Brisbane, QLD 4072, AUS)
,
HALLEY Peter J.
(Australian Inst. for Bioengineering and Nanotechnology, The Univ. of Queensland, Brisbane, QLD 4072, AUS)
,
HALLEY Peter J.
(School of Chemical Engineering, The Univ. of Queensland, Brisbane, QLD 4072, AUS)
,
GIDLEY Michael J.
(Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation, The Univ. of ...)
,
MCNALLY Tony
(International Inst. for Nanocomposites Manufacturing (IINM), WMG, Univ. of Warwick, Coventry CV4 7AL, GBR)
,
SHAMSHINA Julia L.
(Center for Green Manufacturing and Dep. of Chemistry, The Univ. of Alabama, Tuscaloosa, AL 35487, USA)
,
ROGERS Robin D.
(Center for Green Manufacturing and Dep. of Chemistry, The Univ. of Alabama, Tuscaloosa, AL 35487, USA)
資料名:
Carbohydrate Polymers
(Carbohydrate Polymers)
巻:
122
ページ:
160-168
発行年:
2015年05月20日
JST資料番号:
E0961A
ISSN:
0144-8617
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)