文献
J-GLOBAL ID:201602230686771241
整理番号:16A1364097
β-カロチン,ビタミンC,葉酸またはビタミンEの習慣的食事性摂取量は健康成人の上腕足首間脈波伝播速度の一塩基多型と相互作用する可能性がある
Habitual dietary intake of β-carotene, vitamin C, folate, or vitamin E may interact with single nucleotide polymorphisms on brachial-ankle pulse wave velocity in healthy adults
著者 (13件):
Park Clara Yongjoo
(Department of Preventive Medicine, Medical School Building A-Room 517-2, College of Medicine, Hanyang University, Seoul, Republic of Korea)
,
Jung Sukyoung
(Department of Preventive Medicine, Medical School Building A-Room 517-2, College of Medicine, Hanyang University, Seoul, Republic of Korea)
,
Jung Sukyoung
(College of Medicine, Medical School Building A-Room 517-1, Institute for Health and Society, Hanyang University, Seoul, Republic of Korea)
,
Kim Mi Kyung
(Department of Preventive Medicine, Medical School Building A-Room 517-2, College of Medicine, Hanyang University, Seoul, Republic of Korea)
,
Kim Mi Kyung
(College of Medicine, Medical School Building A-Room 517-1, Institute for Health and Society, Hanyang University, Seoul, Republic of Korea)
,
Choi Bo Youl
(Department of Preventive Medicine, Medical School Building A-Room 517-2, College of Medicine, Hanyang University, Seoul, Republic of Korea)
,
Choi Bo Youl
(College of Medicine, Medical School Building A-Room 517-1, Institute for Health and Society, Hanyang University, Seoul, Republic of Korea)
,
Shin Min-Ho
(Department of Preventive Medicine, Chonnam National University Medical School, Kwangju, Republic of Korea)
,
Shin Dong Hoon
(Department of Preventive Medicine, School of Medicine, Keimyung University, Taegu, Republic of Korea)
,
Lee Young-Hoon
(Department of Preventive Medicine, Institute of Wonkwang Medical Science, Wonkwang University School of Medicine, Iksan-si, Jeollabuk-do, Republic of Korea)
,
Chun Byung-Yeol
(Department of Preventive Medicine, School of Medicine, and Health Promotion Research Center, Kyungpook National University, Taegu, Republic of Korea)
,
Hong Kyung-Won
(Center for Genome Science, National Institute of Health, Osong Health Technology Administration Complex, Cheongju-si, Chungcheongbuk-do, Republic of Korea)
,
Hwang Joo-Yeon
(Center for Genome Science, National Institute of Health, Osong Health Technology Administration Complex, Cheongju-si, Chungcheongbuk-do, Republic of Korea)
資料名:
European Journal of Nutrition
(European Journal of Nutrition)
巻:
55
号:
2
ページ:
855-866
発行年:
2016年03月
JST資料番号:
C0778B
ISSN:
1436-6207
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)