文献
J-GLOBAL ID:201602256606973496
整理番号:16A0569111
野生ニンニク(Allium ursinum L.)からの生物活性化合物の超音波支援抽出の最適化
Optimization of ultrasound-assisted extraction of bioactive compounds from wild garlic (Allium ursinum L.)
著者 (8件):
Tomsik Alena
(Institute for Food Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21 0000 Novi Sad, Serbia)
,
Tomsik Alena
(Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21 0000 Novi Sad, Serbia)
,
Pavlic Branimir
(Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21 0000 Novi Sad, Serbia)
,
Vladic Jelena
(Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21 0000 Novi Sad, Serbia)
,
Ramic Milica
(Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21 0000 Novi Sad, Serbia)
,
Ramic Milica
(Fructus d.o.o., BackaPalanka, Serbia)
,
Brindza Jan
(Department of Genetics and Plant Breeding, Slovak University of Agriculture in Nitra, Slovakia)
,
Vidovic Senka
(Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21 0000 Novi Sad, Serbia)
資料名:
Ultrasonics Sonochemistry
(Ultrasonics Sonochemistry)
巻:
29
ページ:
502-511
発行年:
2016年03月
JST資料番号:
W0716A
ISSN:
1350-4177
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)