文献
J-GLOBAL ID:201602281891836783
整理番号:16A0921618
収穫年の希土類元素の最小変動はロバスト性のある原産地判別となる:PDO“Fava Santorinis”の事例
Rare earth elements minimal harvest year variation facilitates robust geographical origin discrimination: The case of PDO “Fava Santorinis”
著者 (4件):
Drivelos Spiros A.
(Chemistry Laboratory, Department of Food Science and Human Nutrition, Agricultural University of Athens, 75 Iera Odos, 118 55 Athens, Greece)
,
Danezis Georgios P.
(Chemistry Laboratory, Department of Food Science and Human Nutrition, Agricultural University of Athens, 75 Iera Odos, 118 55 Athens, Greece)
,
Haroutounian Serkos A.
(Nutritional Physiology and Feeding Laboratory, Department of Animal Science and Aquaculture, Agricultural University of Athens, 75 Iera Odos, 118 55 Athens, Greece)
,
Georgiou Constantinos A.
(Chemistry Laboratory, Department of Food Science and Human Nutrition, Agricultural University of Athens, 75 Iera Odos, 118 55 Athens, Greece)
資料名:
Food Chemistry
(Food Chemistry)
巻:
213
ページ:
238-245
発行年:
2016年12月15日
JST資料番号:
H0766A
ISSN:
0308-8146
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)