文献
J-GLOBAL ID:201702215402631970
整理番号:17A1422074
加工茶浸出液への茶とその移動におけるβ-シフルトリンとイミダクロプリドの消失動力学【Powered by NICT】
Dissipation kinetics of beta-cyfluthrin and imidacloprid in tea and their transfer from processed tea to infusion
著者 (4件):
Paramasivam M.
(Pesticide Toxicology Laboratory, Department of Agricultural Entomology, Tamil Nadu Agricultural University, Coimbatore 641003, Tamil Nadu, India)
,
Deepa M.
(Pesticide Toxicology Laboratory, Department of Agricultural Entomology, Tamil Nadu Agricultural University, Coimbatore 641003, Tamil Nadu, India)
,
Selvi C.
(Pesticide Toxicology Laboratory, Department of Agricultural Entomology, Tamil Nadu Agricultural University, Coimbatore 641003, Tamil Nadu, India)
,
Chandrasekaran S.
(Pesticide Toxicology Laboratory, Department of Agricultural Entomology, Tamil Nadu Agricultural University, Coimbatore 641003, Tamil Nadu, India)
資料名:
Ecotoxicology and Environmental Safety
(Ecotoxicology and Environmental Safety)
巻:
144
ページ:
531-536
発行年:
2017年
JST資料番号:
A0825B
ISSN:
0147-6513
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)