文献
J-GLOBAL ID:201702218903795834
整理番号:17A1510965
食用きのこAstraeus odoratusからのスピロastraodoric酸およびastraodoric酸EおよびF,ラノスタン型トリテルペノイド【Powered by NICT】
Lanostane triterpenoids, spiro-astraodoric acid, and astraodoric acids E and F, from the edible mushroom Astraeus odoratus
著者 (4件):
Srisurichan Suphongphan
(Research Centre for Bioorganic Chemistry, Department of Chemistry, Faculty of Science, Chulalongkorn University, Phayathai Road, Bangkok 10330, Thailand)
,
Piapukiew Jittra
(Department of Botany, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand)
,
Puthong Songchan
(Institute of Biotechnology and Genetic Engineering, Chulalongkorn University, Bangkok 10330, Thailand)
,
Pornpakakul Surachai
(Research Centre for Bioorganic Chemistry, Department of Chemistry, Faculty of Science, Chulalongkorn University, Phayathai Road, Bangkok 10330, Thailand)
資料名:
Phytochemistry Letters
(Phytochemistry Letters)
巻:
21
ページ:
78-83
発行年:
2017年
JST資料番号:
W2344A
ISSN:
1874-3900
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)