文献
J-GLOBAL ID:201702220150563471
整理番号:17A1434831
耐久遊泳ラットモデルにおけるStichopus japonicusから調製したナマコペプチドの抗疲労活性【Powered by NICT】
Anti-fatigue activity of sea cucumber peptides prepared from Stichopus japonicus in an endurance swimming rat model
著者 (5件):
Ye Jing
(College of Chemical Engineering, Huaqiao University, Xiamen, China)
,
Shen Caihong
(College of Chemical Engineering, Huaqiao University, Xiamen, China)
,
Huang Yayan
(College of Chemical Engineering, Huaqiao University, Xiamen, China)
,
Zhang Xueqin
(College of Chemical Engineering, Huaqiao University, Xiamen, China)
,
Xiao Meitian
(College of Chemical Engineering, Huaqiao University, Xiamen, China)
資料名:
Journal of the Science of Food and Agriculture
(Journal of the Science of Food and Agriculture)
巻:
97
号:
13
ページ:
4548-4556
発行年:
2017年
JST資料番号:
C0351A
ISSN:
0022-5142
CODEN:
JSFAAE
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)