文献
J-GLOBAL ID:201702220827338282
整理番号:17A1500393
機械的に強いアラビノキシランとグルコマンナンエーロゲルの生産におけるラッカーゼ/TEMPO酸化【Powered by NICT】
Laccase/TEMPO oxidation in the production of mechanically strong arabinoxylan and glucomannan aerogels
著者 (6件):
Parikka Kirsti
(Department of Food and Environmental Sciences, P.O. Box 66 (Agnes Sjobergin katu 2), FI-00014 University of Helsinki, Finland)
,
Nikkilae Ida
(Department of Food and Environmental Sciences, P.O. Box 66 (Agnes Sjobergin katu 2), FI-00014 University of Helsinki, Finland)
,
Pitkaenen Leena
(Department of Food and Environmental Sciences, P.O. Box 66 (Agnes Sjobergin katu 2), FI-00014 University of Helsinki, Finland)
,
Ghafar Abdul
(Department of Food and Environmental Sciences, P.O. Box 66 (Agnes Sjobergin katu 2), FI-00014 University of Helsinki, Finland)
,
Sontag-Strohm Tuula
(Department of Food and Environmental Sciences, P.O. Box 66 (Agnes Sjobergin katu 2), FI-00014 University of Helsinki, Finland)
,
Tenkanen Maija
(Department of Food and Environmental Sciences, P.O. Box 66 (Agnes Sjobergin katu 2), FI-00014 University of Helsinki, Finland)
資料名:
Carbohydrate Polymers
(Carbohydrate Polymers)
巻:
175
ページ:
377-386
発行年:
2017年
JST資料番号:
E0961A
ISSN:
0144-8617
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)