文献
J-GLOBAL ID:201702221817669513
整理番号:17A0369604
Penicillium digitatumとその関与機構のイプシロンポリリジン(ε PL)の抑制効果【Powered by NICT】
Inhibiting effects of epsilon-poly-lysine (ε-PL) on Pencillium digitatum and its involved mechanism
著者 (3件):
Liu Kewei
(College of Food Science and Engineering, Qilu University of Technology, Jinan 250353, China)
,
Zhou Xinjian
(College of Food Science and Engineering, Qilu University of Technology, Jinan 250353, China)
,
Fu Maorun
(College of Food Science and Engineering, Qilu University of Technology, Jinan 250353, China)
資料名:
Postharvest Biology and Technology
(Postharvest Biology and Technology)
巻:
123
ページ:
94-101
発行年:
2017年
JST資料番号:
W1912A
ISSN:
0925-5214
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)