文献
J-GLOBAL ID:201702225387883905
整理番号:17A1463049
不活性化乳酸菌を用いたテヌアゾン酸の吸着機構【Powered by NICT】
Adsorption mechanism of tenuazonic acid using inactivated lactic acid bacteria
著者 (4件):
Ge Na
(College of Food Science & Technology, Huazhong Agricultural University, 430070, Wuhan, Hubei, China)
,
Xu Jingjing
(College of Food Science & Technology, Huazhong Agricultural University, 430070, Wuhan, Hubei, China)
,
Peng Bangzhu
(Key Laboratory of Environment Correlative Dietology, Ministry of Education, Huazhong Agricultural University, 430070, Wuhan, Hubei, China)
,
Pan Siyi
(Key Laboratory of Environment Correlative Dietology, Ministry of Education, Huazhong Agricultural University, 430070, Wuhan, Hubei, China)
資料名:
Food Control
(Food Control)
巻:
82
ページ:
274-282
発行年:
2017年
JST資料番号:
W0246A
ISSN:
0956-7135
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)