文献
J-GLOBAL ID:201702225976634149
整理番号:17A0372998
健康なヒト被験者における尿メタボロームに及ぼすコーヒーからのクロロゲン酸の影響【Powered by NICT】
Impact of chlorogenic acids from coffee on urine metabolome in healthy human subjects
著者 (9件):
Madrid-Gambin Francisco
(Biomarkers & Nutrimetabolomic Lab., Nutrition and Food Science Department, XaRTA, INSA, Campus Torribera, Pharmacy Faculty, University of Barcelona, Barcelona, Spain)
,
Garcia-Aloy Mar
(Biomarkers & Nutrimetabolomic Lab., Nutrition and Food Science Department, XaRTA, INSA, Campus Torribera, Pharmacy Faculty, University of Barcelona, Barcelona, Spain)
,
Vazquez-Fresno Rosa
(Biomarkers & Nutrimetabolomic Lab., Nutrition and Food Science Department, XaRTA, INSA, Campus Torribera, Pharmacy Faculty, University of Barcelona, Barcelona, Spain)
,
Vegas-Lozano Esteban
(Department of Statistics, University of Barcelona, Barcelona, Spain)
,
de Villa Jubany M. Carmen Ruiz
(Department of Statistics, University of Barcelona, Barcelona, Spain)
,
Misawa Koichi
(Biological Science Laboratories, Kao Corporation, 2606, Akabane, Ichikai, Haga, Tochigi 321-3497, Japan)
,
Hase Tadashi
(Biological Science Laboratories, Kao Corporation, 2606, Akabane, Ichikai, Haga, Tochigi 321-3497, Japan)
,
Shimotoyodome Akira
(Biological Science Laboratories, Kao Corporation, 2606, Akabane, Ichikai, Haga, Tochigi 321-3497, Japan)
,
Andres-Lacueva Cristina
(Biomarkers & Nutrimetabolomic Lab., Nutrition and Food Science Department, XaRTA, INSA, Campus Torribera, Pharmacy Faculty, University of Barcelona, Barcelona, Spain)
資料名:
Food Research International
(Food Research International)
巻:
89
号:
P3
ページ:
1064-1070
発行年:
2016年
JST資料番号:
D0633A
ISSN:
0963-9969
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)