文献
J-GLOBAL ID:201702231883232859
整理番号:17A0411060
Musa balbisianaの産業廃棄物からの超音波支援クエン酸が媒介するペクチン抽出【Powered by NICT】
Ultrasound assisted citric acid mediated pectin extraction from industrial waste of Musa balbisiana
著者 (6件):
Maran J. Prakash
(Department of Food Technology, Kongu Engineering College, Perundurai, Erode, Tamil Nadu, India)
,
Priya B.
(Department of Food Process Engineering, SRM University, SRM Nagar, Kattankulathur, Chennai, Tamil Nadu 603203, India)
,
Al-Dhabi Naif Abdullah
(Department of Botany and Microbiology, Addiriyah Chair for Environmental Studies, College of Science, King Saud University, Riyadh 11451, Saudi Arabia)
,
Ponmurugan K.
(Department of Botany and Microbiology, Addiriyah Chair for Environmental Studies, College of Science, King Saud University, Riyadh 11451, Saudi Arabia)
,
Moorthy I. Ganesh
(Centre for Research, Bioprocess and Downstream Processing Laboratory, Department of Biotechnology, Kamaraj College of Engineering and Technology, Virudhunagar, Tamil Nadu 626 001, India)
,
Sivarajasekar N.
(Department of Biotechnology, Kumaraguru College of Technology, Coimbatore, Tamil Nadu 641049, India)
資料名:
Ultrasonics Sonochemistry
(Ultrasonics Sonochemistry)
巻:
35
号:
PA
ページ:
204-209
発行年:
2017年
JST資料番号:
W0716A
ISSN:
1350-4177
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)