文献
J-GLOBAL ID:201702234059838502
整理番号:17A0318224
バイオベースこはく酸生産のための限外ろ過とナノろ過による亜硫酸パルプ廃液の前処理【Powered by NICT】
Pretreatment of spent sulphite liquor via ultrafiltration and nanofiltration for bio-based succinic acid production
著者 (7件):
Pateraki Chrysanthi
(Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece)
,
Ladakis Dimitrios
(Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece)
,
Stragier Lutgart
(Avecom NV, Industrieweg 122P, 9032 Wondelgem, Belgium)
,
Verstraete Willy
(Avecom NV, Industrieweg 122P, 9032 Wondelgem, Belgium)
,
Kookos Ioannis
(Department of Chemical Engineering, University of Patras, Rio 26504, Patras, Greece)
,
Papanikolaou Seraphim
(Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece)
,
Koutinas Apostolis
(Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece)
資料名:
Journal of Biotechnology
(Journal of Biotechnology)
巻:
233
ページ:
95-105
発行年:
2016年
JST資料番号:
A0456C
ISSN:
0168-1656
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)