文献
J-GLOBAL ID:201702236874402151
整理番号:17A0359786
Pseudozyma hubeiensis 31-B由来のアミノペプチダーゼの特性化と潜在的応用
Characterization of an aminopeptidase from Pseudozyma hubeiensis 31-B and potential applications
著者 (6件):
Isshiki Shinobu
(Department of Human Nutrition, Sugiyama Jogakuen University, 17-3 Hoshigaoka-motomachi, Chikusa-ku, Nagoya, Aichi 464-8662, Japan)
,
Shitasue Sachiyo
(Department of Human Nutrition, Sugiyama Jogakuen University, 17-3 Hoshigaoka-motomachi, Chikusa-ku, Nagoya, Aichi 464-8662, Japan)
,
Mase Tamio
(Department of Human Nutrition, Sugiyama Jogakuen University, 17-3 Hoshigaoka-motomachi, Chikusa-ku, Nagoya, Aichi 464-8662, Japan)
,
Kondo Tetsuya
(Food Research Center, Aichi Center for Industry and Science Technology, 2-1-1 Shinpukuji-cho, Nishi-ku, Nagoya, Aichi 451-0083, Japan)
,
Kamino Shouko
(Department of Human Nutrition, Sugiyama Jogakuen University, 17-3 Hoshigaoka-motomachi, Chikusa-ku, Nagoya, Aichi 464-8662, Japan)
,
Kamei Yuka
(Department of Human Nutrition, Sugiyama Jogakuen University, 17-3 Hoshigaoka-motomachi, Chikusa-ku, Nagoya, Aichi 464-8662, Japan)
資料名:
Mycoscience
(Mycoscience)
巻:
58
号:
1
ページ:
60-67
発行年:
2017年01月
JST資料番号:
W2406A
ISSN:
1340-3540
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)