文献
J-GLOBAL ID:201702238358693009
整理番号:17A1059628
応答曲面法を通じたイネ(Oryza sativa)穀粒からのトリプトファンとその誘導体の超音波支援抽出の最適化【Powered by NICT】
Optimization of the ultrasound-assisted extraction of tryptophan and its derivatives from rice (Oryza sativa) grains through a response surface methodology
著者 (5件):
Setyaningsih Widiastuti
(Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Gadjah Mada University, Jalan Flora, Bulaksumur, 55281, Yogyakarta, Indonesia)
,
Setyaningsih Widiastuti
(Department of Analytical Chemistry, Faculty of Sciences, IVAGRO, University of Cadiz, Campus de Excelencia Internacional Agroalimentario (CeiA3), Campus del Rio San Pedro, 11510, Puerto Real, Cadiz, Spain)
,
Saputro Irfan E.
(Department of Analytical Chemistry, Faculty of Sciences, IVAGRO, University of Cadiz, Campus de Excelencia Internacional Agroalimentario (CeiA3), Campus del Rio San Pedro, 11510, Puerto Real, Cadiz, Spain)
,
Palma Miguel
(Department of Analytical Chemistry, Faculty of Sciences, IVAGRO, University of Cadiz, Campus de Excelencia Internacional Agroalimentario (CeiA3), Campus del Rio San Pedro, 11510, Puerto Real, Cadiz, Spain)
,
Barroso Carmelo G.
(Department of Analytical Chemistry, Faculty of Sciences, IVAGRO, University of Cadiz, Campus de Excelencia Internacional Agroalimentario (CeiA3), Campus del Rio San Pedro, 11510, Puerto Real, Cadiz, Spain)
資料名:
Journal of Cereal Science
(Journal of Cereal Science)
巻:
75
ページ:
192-197
発行年:
2017年
JST資料番号:
H0885A
ISSN:
0733-5210
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)