文献
J-GLOBAL ID:201702239623099989
整理番号:17A0078697
トウモロコシ茎の抽出収率と品質に及ぼすアルカリ濃度と温度の影響を研究した。【JST・京大機械翻訳】
Effect of alkali concentration and temperature on extraction yield and quality of xylan from corn stover
著者 (4件):
Liu Kaixuan
(State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences)
,
Zhang Jie
(Changzhou Institute of Advanced Materials, Beijing University of Chemical Technology)
,
Li Hongqiang
(State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences)
,
Xu Jian
(State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences)
資料名:
Nongye Gongcheng Xuebao
(Nongye Gongcheng Xuebao)
巻:
32
号:
11
ページ:
302-308
発行年:
2016年
JST資料番号:
C2454A
ISSN:
1002-6819
CODEN:
NGOXEO
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
中国 (CHN)
言語:
中国語 (ZH)