文献
J-GLOBAL ID:201702242025941865
整理番号:17A1382825
塊茎乾物及び澱粉濃度の時系列変化を測定するための化学イメージング【Powered by NICT】
Chemical imaging for measuring the time series variations of tuber dry matter and starch concentration
著者 (2件):
Su Wen-Hao
(Food Refrigeration and Computerised Food Technology (FRCFT), School of Biosystems and Food Engineering, Agriculture & Food Science Centre, University College Dublin (UCD), National University of Ireland, Belfield, Dublin 4, Ireland)
,
Sun Da-Wen
(Food Refrigeration and Computerised Food Technology (FRCFT), School of Biosystems and Food Engineering, Agriculture & Food Science Centre, University College Dublin (UCD), National University of Ireland, Belfield, Dublin 4, Ireland)
資料名:
Computers and Electronics in Agriculture
(Computers and Electronics in Agriculture)
巻:
140
ページ:
361-373
発行年:
2017年
JST資料番号:
T0337A
ISSN:
0168-1699
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)