文献
J-GLOBAL ID:201702243349421287
整理番号:17A0375870
ローストしたナツメヤシの核を用いた脱塩水からの臭化物イオンの修復への機構的洞察【Powered by NICT】
Mechanistic insights into the remediation of bromide ions from desalinated water using roasted date pits
著者 (4件):
Al-Ghouti Mohammad A.
(Department of Biological and Environmental Sciences, College of Arts and Sciences, Qatar University, Doha, P.O. Box 2713, Qatar)
,
Al Disi Zulfa Ali
(Department of Biological and Environmental Sciences, College of Arts and Sciences, Qatar University, Doha, P.O. Box 2713, Qatar)
,
Al-Kaabi Nasser
(Department of Biological and Environmental Sciences, College of Arts and Sciences, Qatar University, Doha, P.O. Box 2713, Qatar)
,
Khraisheh Majeda
(Department of Chemical Engineering, College of Engineering, Qatar University, Doha, P.O. Box 2713, Qatar)
資料名:
Chemical Engineering Journal
(Chemical Engineering Journal)
巻:
308
ページ:
463-475
発行年:
2017年
JST資料番号:
D0723A
ISSN:
1385-8947
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)