文献
J-GLOBAL ID:201702244180913396
整理番号:17A1564567
グルコースの酸生成発酵中の低減水素分圧による増強されたカルボン酸の生産【Powered by NICT】
Enhanced carboxylic acids production by decreasing hydrogen partial pressure during acidogenic fermentation of glucose
著者 (8件):
Zhou Miaomiao
(Lab of Waste Valorization and Water Reuse, Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences, Qingdao 266101, China)
,
Zhou Miaomiao
(University of Chinese Academy of Sciences, Beijing 100049, China)
,
Zhou Jun
(College of Biotechnology and Pharmaceutical Engineering, Nanjing TECH University, Nanjing 211816, China)
,
Tan Ming
(Lab of Waste Valorization and Water Reuse, Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences, Qingdao 266101, China)
,
Du Juan
(Lab of Waste Valorization and Water Reuse, Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences, Qingdao 266101, China)
,
Yan Binghua
(Lab of Waste Valorization and Water Reuse, Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences, Qingdao 266101, China)
,
Wong Jonathan W.C.
(Sino-Forest Applied Research Centre for Pearl River Delta Environment, Department of Biology, Hong Kong Baptist University, Hong Kong Special Administrative Region)
,
Zhang Yang
(Lab of Waste Valorization and Water Reuse, Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences, Qingdao 266101, China)
資料名:
Bioresource Technology
(Bioresource Technology)
巻:
245
号:
PA
ページ:
44-51
発行年:
2017年
JST資料番号:
A0390B
ISSN:
0960-8524
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)