文献
J-GLOBAL ID:201702247068676899
整理番号:17A1234928
キノア(Chenopodium quinoa Willd.)とその抗酸化および抗炎症活性のin vitro評価におけるルナシンの検出【Powered by NICT】
Detection of lunasin in quinoa (Chenopodium quinoa Willd.) and the in vitro evaluation of its antioxidant and anti-inflammatory activities
著者 (7件):
Ren Guixing
(College of Pharmacy and Biological Engineering, Chengdu University, Chengdu, China)
,
Ren Guixing
(Institute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, China)
,
Zhu Yingying
(Institute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, China)
,
Zhu Yingying
(Gembloux Agro-Bio Tech, University of Liege, Gembloux, Belgium)
,
Shi Zhenxing
(Institute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, China)
,
Shi Zhenxing
(Gembloux Agro-Bio Tech, University of Liege, Gembloux, Belgium)
,
Li Jianhui
(Beijing Entry-Exit Inspection and Quarantine Bureau, Beijing, China)
資料名:
Journal of the Science of Food and Agriculture
(Journal of the Science of Food and Agriculture)
巻:
97
号:
12
ページ:
4110-4116
発行年:
2017年
JST資料番号:
C0351A
ISSN:
0022-5142
CODEN:
JSFAAE
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)