文献
J-GLOBAL ID:201702247519551712
整理番号:17A0375256
エチレン水和物形成によるエネルギー効率の良いジュース濃縮技術【Powered by NICT】
An energy-efficient juice concentration technology by ethylene hydrate formation
著者 (7件):
Li Shifeng
(Liaoning Provincial Key Laboratory of Chemical Separation Technology, Shenyang University of Chemical Technology, Shenyang 110142, China)
,
Li Shifeng
(Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, China)
,
Qi Fang
(Liaoning Provincial Key Laboratory of Chemical Separation Technology, Shenyang University of Chemical Technology, Shenyang 110142, China)
,
Du Kaige
(Liaoning Provincial Key Laboratory of Chemical Separation Technology, Shenyang University of Chemical Technology, Shenyang 110142, China)
,
Shen Yanming
(Liaoning Provincial Key Laboratory of Chemical Separation Technology, Shenyang University of Chemical Technology, Shenyang 110142, China)
,
Liu Dongbin
(Liaoning Provincial Key Laboratory of Chemical Separation Technology, Shenyang University of Chemical Technology, Shenyang 110142, China)
,
Fan Lihui
(Liaoning Provincial Key Laboratory of Chemical Separation Technology, Shenyang University of Chemical Technology, Shenyang 110142, China)
資料名:
Separation and Purification Technology
(Separation and Purification Technology)
巻:
173
ページ:
80-85
発行年:
2017年
JST資料番号:
T0428B
ISSN:
1383-5866
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)