文献
J-GLOBAL ID:201702259244576258
整理番号:17A0139453
ホスファチジルコリンの酵素酸化と自動酸化の識別のための新しいカイラル固定相HPLC-MS/MS法
A novel chiral stationary phase HPLC-MS/MS method to discriminate between enzymatic oxidation and auto-oxidation of phosphatidylcholine
著者 (8件):
Ito Junya
(Food and Biodynamic Chemistry Laboratory, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan)
,
Nakagawa Kiyotaka
(Food and Biodynamic Chemistry Laboratory, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan)
,
Kato Shunji
(Food and Biodynamic Chemistry Laboratory, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan)
,
Hirokawa Takafumi
(Laboratory of Applied Bioorganic Chemistry, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan)
,
Kuwahara Shigefumi
(Laboratory of Applied Bioorganic Chemistry, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan)
,
Nagai Toshiharu
(Tsukishima Foods Industry Co., Ltd., Tokyo, Japan)
,
Miyazawa Teruo
(Food and Biodynamic Chemistry Laboratory, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan)
,
Miyazawa Teruo
(New Industry Creation Hatchery Center (NICHe), Tohoku University, Sendai, Japan)
資料名:
Analytical & Bioanalytical Chemistry
(Analytical & Bioanalytical Chemistry)
巻:
408
号:
27
ページ:
7785-7793
発行年:
2016年11月
JST資料番号:
E0425B
ISSN:
1618-2642
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)