文献
J-GLOBAL ID:201702259423471709
整理番号:17A0448755
冷蔵Hamiメロン(Cucumis meloL.)果実におけるCmCBF1とCmCBF3遺伝子の低温障害,抗酸化酵素および発現に対する一酸化窒素処理の影響【Powered by NICT】
Effect of nitric oxide treatment on chilling injury, antioxidant enzymes and expression of the CmCBF1 and CmCBF3 genes in cold-stored Hami melon (Cucumis melo L.) fruit
著者 (9件):
Zhang Ting
(College of Horticulture, Northwest A&F University, Yangling, Shaanxi Province 712100, PR China)
,
Zhang Ting
(Institute of Farm Product Storage and Processing, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, PR China)
,
Che Fengbin
(Institute of Farm Product Storage and Processing, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, PR China)
,
Zhang Hui
(Food and Medicine Science Department, Xinjiang Agricultural University, Urumqi 830052, PR China)
,
Pan Yan
(Institute of Farm Product Storage and Processing, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, PR China)
,
Xu MingQiang
(Institute of Farm Product Storage and Processing, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, PR China)
,
Ban Qiuyan
(College of Horticulture, Northwest A&F University, Yangling, Shaanxi Province 712100, PR China)
,
Han Ye
(College of Horticulture, Northwest A&F University, Yangling, Shaanxi Province 712100, PR China)
,
Rao Jingping
(College of Horticulture, Northwest A&F University, Yangling, Shaanxi Province 712100, PR China)
資料名:
Postharvest Biology and Technology
(Postharvest Biology and Technology)
巻:
127
ページ:
88-98
発行年:
2017年
JST資料番号:
W1912A
ISSN:
0925-5214
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)