文献
J-GLOBAL ID:201702260204728479
整理番号:17A0431582
厨芥バイオ乾燥の最適化 接種,初期分含量及び増量剤
Optimization of bio-drying of kitchen waste: inoculation, initial moisture content and bulking agents
著者 (9件):
SONG Xiao
(Dalian Teda Environmental Protection CO. LTD, Dalian, CHN)
,
MA Jiao
(Dalian Univ. Technol., Dalian, CHN)
,
GAO Jiandong
(Tianjin Bohai Environmental Protection Engineering CO. LTD, Tianjin, CHN)
,
LIU Yanbo
(Tianjin Bohai Environmental Protection Engineering CO. LTD, Tianjin, CHN)
,
HAO Yongce
(Dalian Teda Environmental Protection CO. LTD, Dalian, CHN)
,
LI Wei
(Tianjin Bohai Environmental Protection Engineering CO. LTD, Tianjin, CHN)
,
HU Ruhai
(Tianjin Bohai Environmental Protection Engineering CO. LTD, Tianjin, CHN)
,
LI Aimin
(Dalian Univ. Technol., Dalian, CHN)
,
ZHANG Lei
(Dalian Univ. Technol., Dalian, CHN)
資料名:
Journal of Material Cycles and Waste Management (Web)
(Journal of Material Cycles and Waste Management (Web))
巻:
19
号:
1
ページ:
496-504
発行年:
2017年
JST資料番号:
U1388A
ISSN:
1438-4957
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
ドイツ (DEU)
言語:
英語 (EN)