文献
J-GLOBAL ID:201702261022967886
整理番号:17A0471076
新規暫定O血清型の候補としての3Vibrio parahaemolyticus株の遺伝的および血清学的同定【Powered by NICT】
Genetic and serological identification of three Vibrio parahaemolyticus strains as candidates for novel provisional O serotypes
著者 (16件):
Guo Xi
(TEDA Institute of Biological Sciences and Biotechnology, Nankai University, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Guo Xi
(Key Laboratory of Molecular Microbiology and Technology, Ministry of Education, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Liu Bin
(TEDA Institute of Biological Sciences and Biotechnology, Nankai University, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Liu Bin
(Key Laboratory of Molecular Microbiology and Technology, Ministry of Education, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Chen Min
(Shanghai Municipal Center for Disease Control and Prevention, No. 1380, Zhong Shan Xi Rd., Shanghai 200336, PR China)
,
Wang Yuanyuan
(TEDA Institute of Biological Sciences and Biotechnology, Nankai University, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Wang Yuanyuan
(Key Laboratory of Molecular Microbiology and Technology, Ministry of Education, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Wang Lu
(TEDA Institute of Biological Sciences and Biotechnology, Nankai University, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Wang Lu
(Key Laboratory of Molecular Microbiology and Technology, Ministry of Education, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Chen Hongyou
(Shanghai Municipal Center for Disease Control and Prevention, No. 1380, Zhong Shan Xi Rd., Shanghai 200336, PR China)
,
Wang Yao
(TEDA Institute of Biological Sciences and Biotechnology, Nankai University, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Wang Yao
(Key Laboratory of Molecular Microbiology and Technology, Ministry of Education, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Tu Lihong
(Shanghai Municipal Center for Disease Control and Prevention, No. 1380, Zhong Shan Xi Rd., Shanghai 200336, PR China)
,
Zhang Xi
(Shanghai Municipal Center for Disease Control and Prevention, No. 1380, Zhong Shan Xi Rd., Shanghai 200336, PR China)
,
Feng Lu
(TEDA Institute of Biological Sciences and Biotechnology, Nankai University, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
,
Feng Lu
(Key Laboratory of Molecular Microbiology and Technology, Ministry of Education, 23 Hongda Street, TEDA, Tianjin 300457, PR China)
資料名:
International Journal of Food Microbiology
(International Journal of Food Microbiology)
巻:
245
ページ:
53-58
発行年:
2017年
JST資料番号:
A0434C
ISSN:
0168-1605
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)