文献
J-GLOBAL ID:201702261042405463
整理番号:17A0446745
Clostridium thermocellum及びClostridium thermosaccharolyticumの共培養からのサトウモロコシ茎の高温発酵を介した水素と揮発性脂肪酸の共生産【Powered by NICT】
Coproduction of hydrogen and volatile fatty acid via thermophilic fermentation of sweet sorghum stalk from co-culture of Clostridium thermocellum and Clostridium thermosaccharolyticum
著者 (8件):
Islam Md. Saiful
(State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, PR China)
,
Islam Md. Saiful
(University of Chinese Academy of Sciences, Beijing 100049, PR China)
,
Zhang Chen
(State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, PR China)
,
Sui Kun-Yan
(School of Material Science and Engineering, Qingdao University, Qingdao 266071, PR China)
,
Guo Chen
(State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, PR China)
,
Guo Chen
(Key Laboratory of Green Process and Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, PR China)
,
Liu Chun-Zhao
(State Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, PR China)
,
Liu Chun-Zhao
(School of Material Science and Engineering, Qingdao University, Qingdao 266071, PR China)
資料名:
International Journal of Hydrogen Energy
(International Journal of Hydrogen Energy)
巻:
42
号:
2
ページ:
830-837
発行年:
2017年
JST資料番号:
B0192B
ISSN:
0360-3199
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)