文献
J-GLOBAL ID:201702265032731081
整理番号:17A0402049
ゼイン熱変性澱粉フィルムの調製と特性化【Powered by NICT】
Preparation and characterization of zein thermo-modified starch films
著者 (7件):
Gao Pingping
(Institute of Agro-products Processing Science and Technology, CAAS, Beijing 100193, China)
,
Wang Feng
(Institute of Agro-products Processing Science and Technology, CAAS, Beijing 100193, China)
,
Gu Fengying
(Institute of Agro-products Processing Science and Technology, CAAS, Beijing 100193, China)
,
ning Jiying
(Institute of Agro-products Processing Science and Technology, CAAS, Beijing 100193, China)
,
Liang Jun
(College of Packaging and Printing Engineering, Tianjin University of Science and Technology, Tianjin 300222, China)
,
Li Ningbo
(SBT LLC, Manhattan, KS, 66502, USA)
,
Ludescher Richard D.
(Department of Food Science, Rutgers, The State University of New Jersey, New Brunswick, NJ 08901, USA)
資料名:
Carbohydrate Polymers
(Carbohydrate Polymers)
巻:
157
ページ:
1254-1260
発行年:
2017年
JST資料番号:
E0961A
ISSN:
0144-8617
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)