文献
J-GLOBAL ID:201702265804254215
整理番号:17A0449499
選択された精油蒸気は改良された消費者受容性とエンバクにおけるAspergillus spp.の増殖を阻害する【Powered by NICT】
Selected essential oil vapours inhibit growth of Aspergillus spp. in oats with improved consumer acceptability
著者 (7件):
Bozik Matej
(Czech University of Life Sciences, Faculty of Agrobiology, Food and Natural Resources, Department of Quality of Agricultural Products, Kamycka 129, 16500 Prague, Czech Republic)
,
Cisarova Miroslava
(Czech University of Life Sciences, Faculty of Agrobiology, Food and Natural Resources, Department of Quality of Agricultural Products, Kamycka 129, 16500 Prague, Czech Republic)
,
Cisarova Miroslava
(Institute for Animal Breeding and Product Quality, National Agricultural and Food Center Research Institute for Animal Production, Hlohovecka 2, 95141 Luzianky, Slovak Republic)
,
Tancinova Dana
(Slovak University of Agriculture in Nitra, Department of Microbiology, Faculty of Biotechnology and Food Sciences, Tr. A. Hlinku 2, 94976 Nitra, Slovak Republic)
,
Kourimska Lenka
(Czech University of Life Sciences, Faculty of Agrobiology, Food and Natural Resources, Department of Quality of Agricultural Products, Kamycka 129, 16500 Prague, Czech Republic)
,
Hleba Lukas
(Slovak University of Agriculture in Nitra, Department of Microbiology, Faculty of Biotechnology and Food Sciences, Tr. A. Hlinku 2, 94976 Nitra, Slovak Republic)
,
Kloucek Pavel
(Czech University of Life Sciences, Faculty of Agrobiology, Food and Natural Resources, Department of Quality of Agricultural Products, Kamycka 129, 16500 Prague, Czech Republic)
資料名:
Industrial Crops and Products
(Industrial Crops and Products)
巻:
98
ページ:
146-152
発行年:
2017年
JST資料番号:
W0732A
ISSN:
0926-6690
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)