文献
J-GLOBAL ID:201702267734168904
整理番号:17A0311301
ルサカ地区の市場,ザンビアからの生ピーナッツのアフラトキシン汚染に関連した発生と要因【Powered by NICT】
Occurrence and factors associated with aflatoxin contamination of raw peanuts from Lusaka district’s markets, Zambia
著者 (9件):
Bumbangi N.F.
(Department of Nutrition, School of Public Health, Faculty of Medicine, University of Kinshasa, PO Box 11850, Kinshasa I, Democratic Republic of the Congo)
,
Bumbangi N.F.
(Department of Disease Control, School of Veterinary Medicine, University of Zambia, PO Box 32379, Lusaka, Zambia)
,
Muma J.B.
(Department of Disease Control, School of Veterinary Medicine, University of Zambia, PO Box 32379, Lusaka, Zambia)
,
Choongo K.
(Department of Biomedical Science, School of Veterinary Medicine, University of Zambia, PO Box 32379, Lusaka, Zambia)
,
Mukanga M.
(Plant Protection and Quarantine, Zambia Agriculture Research Institute, P/Bag 7, Chilanga, Zambia)
,
Velu M.R.
(Department of Disease Control, School of Veterinary Medicine, University of Zambia, PO Box 32379, Lusaka, Zambia)
,
Veldman F.
(University of Kwazulu Natal, South Africa)
,
Hatloy A.
(Fafo, Box 2947 Toyen, N-0608 Oslo, Norway)
,
Mapatano M.A.
(Department of Nutrition, School of Public Health, Faculty of Medicine, University of Kinshasa, PO Box 11850, Kinshasa I, Democratic Republic of the Congo)
資料名:
Food Control
(Food Control)
巻:
68
ページ:
291-296
発行年:
2016年10月
JST資料番号:
W0246A
ISSN:
0956-7135
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)