文献
J-GLOBAL ID:201702272732499581
整理番号:17A1492131
VNIRとNIRハイパースペクトル画像に基づく新鮮カットレタスにおける生物学的汚染物質の識別法【Powered by NICT】
Discrimination methods for biological contaminants in fresh-cut lettuce based on VNIR and NIR hyperspectral imaging
著者 (7件):
Mo Changyeun
(National Institute of Agricultural Sciences, Rural Development Administration, 310 Nonsaengmyeong-ro, Wansan-gu, Jeonju-si, Jeollabuk-do 54875, Republic of Korea)
,
Kim Giyoung
(National Institute of Agricultural Sciences, Rural Development Administration, 310 Nonsaengmyeong-ro, Wansan-gu, Jeonju-si, Jeollabuk-do 54875, Republic of Korea)
,
Kim Moon S.
(Environmental Microbial and Food Safety Laboratory, Agricultural Research Service, US Department of Agriculture, 10300 Baltimore Avenue, Beltsville, MD 20705, USA)
,
Lim Jongguk
(National Institute of Agricultural Sciences, Rural Development Administration, 310 Nonsaengmyeong-ro, Wansan-gu, Jeonju-si, Jeollabuk-do 54875, Republic of Korea)
,
Lee Seung Hyun
(Department of Biosystems Machinery Engineering, College of Agricultural and Life Science, Chungnam National University, 99 Daehak-ro, Yuseong-gu, Daejeon 34134, Republic of Korea)
,
Lee Hong-Seok
(National Institute of Agricultural Sciences, Rural Development Administration, 310 Nonsaengmyeong-ro, Wansan-gu, Jeonju-si, Jeollabuk-do 54875, Republic of Korea)
,
Cho Byoung-Kwan
(Department of Biosystems Machinery Engineering, College of Agricultural and Life Science, Chungnam National University, 99 Daehak-ro, Yuseong-gu, Daejeon 34134, Republic of Korea)
資料名:
Infrared Physics & Technology
(Infrared Physics & Technology)
巻:
85
ページ:
1-12
発行年:
2017年
JST資料番号:
H0184A
ISSN:
1350-4495
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
オランダ (NLD)
言語:
英語 (EN)